Amount of Vitamin A, IU in George Weston Bakeries, Thomas English Muffins
Baked Products
In 100 g (Grams) of George Weston Bakeries, Thomas English Muffins there is 0 IU of Vitamin A, IU. Change amount
Conversion Calculator |
Choose a measurement for calculation
Vitamin A, IU
Vitamin A, IU is a nutrient present in many other foods. The below table lists foods high in Vitamin A, IU other than George Weston Bakeries, Thomas English Muffins.
Fish oil, cod liver
|
100000 IU
|
|
Moose, liver, braised (Alaska Native)
|
96000 IU
|
|
Beef, New Zealand, imported, variety meats and by-products, liver, raw
|
94398 IU
|
|
Walrus, liver, raw (Alaska Native)
|
81200 IU
|
|
Peppers, sweet, red, freeze-dried
|
77261 IU
|
|
Veal, variety meats and by-products, liver, cooked, braised
|
70564 IU
|
|
Beef, New Zealand, imported, variety meats and by-products liver, cooked, boiled
|
70046 IU
|
|
Carrot, dehydrated
|
68466 IU
|
|
Chives, freeze-dried
|
68300 IU
|
|
Veal, variety meats and by-products, liver, cooked, pan-fried
|
66989 IU
|
|
Lamb, New Zealand, imported, liver, cooked, soaked and fried
|
66240 IU
|
|
Parsley, freeze-dried
|
63240 IU
|
|
Lamb, New Zealand, imported, liver, raw
|
51447 IU
|
|
Spices, paprika
|
49254 IU
|
|
Spices, pepper, red or cayenne
|
41610 IU
|
|
Duck, domesticated, liver, raw
|
39907 IU
|
|
Veal, variety meats and by-products, liver, raw
|
39056 IU
|
|
Seal, ringed, liver (Alaska Native)
|
36600 IU
|
|
Turkey, all classes, liver, cooked, simmered
|
35836 IU
|
|
Peppers, pasilla, dried
|
35760 IU
|
|
George Weston Bakeries, Thomas English Muffins
George Weston Bakeries, Thomas English Muffins is a type of Baked Products. The most significant nutrients in George Weston Bakeries, Thomas English Muffins are listed below.
Water
|
42.6 g
|
42.6%
|
Energy (calorie)
|
232 kcal
|
|
Energy (joule)
|
972 kJ
|
|
Protein
|
8 g
|
8%
|
Total lipid (fat)
|
1.8 g
|
1.8%
|
Ash
|
1.6 g
|
1.6%
|
Carbohydrate, by difference
|
46 g
|
46%
|
Calcium, Ca
|
180 mg
|
0.18%
|
Iron, Fe
|
1.4 mg
|
|
Sodium, Na
|
345 mg
|
0.34%
|
Folate, total
|
40 µg
|
|
Vitamin A, RAE
|
0 µg
|
|
Retinol
|
0 µg
|
|
Vitamin A, IU
|
0 IU
|
|
Fatty acids, total saturated
|
0.308 g
|
0.31%
|
16:0 hexadecanoic, palmitic fatty acid
|
0.308 g
|
0.31%
|
Fatty acids, total monounsaturated
|
0.303 g
|
0.30%
|
18:1 undifferentiated
|
0.303 g
|
0.30%
|
Fatty acids, total polyunsaturated
|
0.92 g
|
0.92%
|
18:2 undifferentiated
|
0.841 g
|
0.84%
|
Nutrients in George Weston Bakeries, Thomas English Muffins